10 Minute Macaroni and Cheese Recipe.

I want to do food recipes as well as beauty and fashion posts on here, so I thought I would kick it off with a quick 10 minute macaroni and cheese recipe. 

I can’t lie but I have I’ve been quite lazy when it comes to food lately and when I crave something I need to have it, and one thing I don’t want to be doing it spending an hour and a half trying to make something that’s going to taste half arse. So! I had a look on Google for 5 minute recipes and I found 5 minute ‘mac n cheese’ and I thought PERFECT! 

This recipe will take slightly longer than 5 minutes just because of the cooking time.

I tried this recipe out for the first time today using a recipe on Ella Claires blog as a guide line. It’s very quick, simple and fool proof even I didn't mess up! So let’s get started!!

Ingredients:

60 grams (2.4 oz. or 1/3 cup) of macaroni pasta

140ml (1/3 + ¼ cup) of water

35 grams (1.2 oz. or 1/3 cup) of grated cheese

LETS GO!

1. Starting with a small bowl put the macaroni into the bowl.

Then add the water to the bowl. You may need more water depending on the strength of your microwave, (adding a tablespoon at a time) but I found that 140ml was enough, and mine is 850watts.

2. Put your bowl into the microwave for 6 Minutes stirring it every minute. This will leave it with a slight bite to it.

3. Once the pasta has been cook you don’t want to drain it you want to leave the little bit of pasta water at the bottom. (that will help to keep everything moist and not dry out)

4. You can now add your choice of grated cheese, and then put it all back into the microwave for about 45 seconds to melt the cheese. (But keep an eye on it!!)

...And then take it out and voilà there you have it!

ENJOY!!